Brazil CASADIA

Casadia Daily Espresso Blend | Chocolate & Nuts

Your daily ritual perfected. A classic Brazilian blend designed for consistency, delivering a rich creamy body with comforting notes of milk chocolate and roasted hazelnuts.

The Origin Story: Daily Espresso Blend

The Casadia Blend is designed as the ultimate workhorse for your daily ritual, offering excellent flavor without compromise on value. This Daily Espresso Blend features high-quality classic Brazilian coffee beans, chosen specifically for their low acidity, full body, and reliable, traditional flavor profile. It is the perfect value espresso solution for home brewers and small businesses who demand stability and rich taste every single day.

Bean Identity

Roast Philosophy

Roasted to a stable Medium-Dark profile, this blend is engineered for maximum consistency and ease of extraction, making it the ideal milk-based drinks base. The development focuses on enhancing the classic chocolate and nuts profile while ensuring a heavy, creamy body that performs flawlessly in any espresso machine.

Sensory Profile Deep Dive

This blend offers a comforting, accessible, and deeply traditional espresso flavor.

• Aroma: A familiar and inviting aroma of roasted peanuts and smooth milk chocolate upon grinding.
• Body: A heavy, full body that is exceptionally creamy and dense. It has a rich texture, making it an excellent coffee for milk.
• Acidity: Very low and well-integrated, primarily expressing as a smooth, consistent sweetness.
• Notes: Dominant, reliable notes of Milk Chocolate, Hazelnut, and sweet Toffee. This is the quintessential classic profile.
• Finish: A long, clean, and deeply comforting finish that maintains a lasting, sweet cocoa impression.

Degassing Advice (Expert Tip)

To ensure peak flavor and consistent flow rate, which is critical for a daily espresso blend, we recommend a short rest period. Allow these beans to rest for 5 to 8 days post-roast date for the most stable and reliable extraction.

Brewing Guide

The Casadia blend is optimized for high-volume use and classic recipes. Our starting recipe for a traditional double shot (1:2 ratio):

• Dose: 19 grams in
• Yield: 38 grams out
• Time: 28-32 seconds
• Temperature: 92°C

For consistent grind particle size in this value espresso, use a precise grinder from our Home Espresso Grinders collection.

This Casadia blend is your essential, no-fuss espresso. Consistent, creamy, and offering the perfect chocolate and nuts profile, it is the best value espresso solution for daily use. Explore more exotic origins in our Specialty Coffee Beans collection.